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  • Angelica Root Powder

    Latin Name: Angelica sinensis (Oliv.) Diels.
    Appearance: Brown yellow powder
    Used Plant Part: Root
    Specification: 1-10%
    Active Ingredients: Ligustilide
    Test Method: HPLC,UV
    Shelf Life: 2 years
    Application: Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Rehmannia Extract

    Latin Name: Rehmannia glutinosa (Gaetn.)
    Appearance: Yellow Brown Powder
    Used Plant Part: Root
    Specification: 10:1
    Test Method: UV, TLC
    Shelf Life: 2 years
    Application:  Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Lily Extract

    Latin Name: Lilium brownii var. viridulum
    Appearance: Brown yellow powder
    Used Plant Part: Whole plant
    Specification: 30%
    Active Ingredients: polysaccharide
    Test Method: HPLC,UV
    Shelf Life: 2 years
    Application: Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Herba Taxilli Extract

    Latin Name: Taxillus sutchuenensis (Lecomte) Danser
    Appearance: Yellow Brown Powder
    Used Plant Part: Whole
    Specification: 10:1
    Test Method: UV, TLC
    Shelf Life: 2 years
    Application:  Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Salvia Miltiorrhiza Extract

    Latin Name: Radix Salviae Miltiorrhizae
    Appearance: Brown yellow powder
    Used Plant Part: Root
    Specification: 5%,10%,20%
    Active Ingredients: tanshinone IIA
    Test Method: HPLC,UV
    Shelf Life: 2 years
    Application: Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Abelmoschus sagittifolius Extract

    Latin Name: Abelmoschus sagittifolius (Kurz) Merr.
    Appearance: Yellow Brown Powder
    Used Plant Part: Whole Specification: 10:1
    Test Method: UV, TLC
    Shelf Life: 2 years
    Application:  Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Gotu Kola Extract Powder

    Latin Name: Centella asiatica(L.) Urban
    Appearance: Brown yellow powder
    Used Plant Part: Whole plant
    Specification: 10%-80%
    Active Ingredients: Asiaticosides
    Test Method: HPLC,UV
    Shelf Life: 2 years
    Application: Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Ginger Extract Powder

    Latin Name: Zingiber officinale Roscoe
    Appearance: Yellow Brown Powder
    Used Plant Part: Root
    Specification: 10:1
    Test Method: UV, TLC
    Shelf Life: 2 years
    Application:  Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Prickly Pear Cactus Extract

    Latin Name: Opuntia dillenii Haw
    Appearance: Brown yellow powder
    Used Plant Part: Whole plant
    Specification: 10:1, 50:1
    Active Ingredients: Cactus Extract polysaccharide
    Test Method: HPLC,UV
    Shelf Life: 2 years
    Application: Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

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