Standardized Extract

0
  • Saw Palmetto Extract Powder

    Latin Name: Serenoa repens (bartram)
    Appearance: Yellow Brown Powder
    Used Plant Part: Whole
    Specification: 10:1
    Test Method: UV, TLC
    Shelf Life: 2 years
    Application:  Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Mallow Extract

    Latin Name: Malva verticillata L
    Appearance: Yellow Brown Powder
    Used Plant Part: Whole
    Specification: 10:1
    Test Method: UV, TLC
    Shelf Life: 2 years
    Application:  Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Roselle Extract Powder

    Latin Name:Hibiscus sabdariffa
    Appearance:Purple red powder
    Used Plant Part:Flower
    Specification:Anthocyanidins 5%,10%,25%
    Active Ingredients:Anthocyanidins
    Test Method:HPLC,UV
    Shelf Life:2 years
    Application: Food, Health product addition, Dietary Supplement
    Packaging:1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates:ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Radix Paeoniae Root Extract

    Latin Name: Paeonia lactiflora Pall.
    Appearance: Yellow Brown Powder
    Used Plant Part: Whole
    Specification: 10:1
    Test Method: UV,TLC
    Shelf Life: 2 years
    Application:  Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Angelica Root Powder

    Latin Name: Angelica sinensis (Oliv.) Diels.
    Appearance: Brown yellow powder
    Used Plant Part: Root
    Specification: 1-10%
    Active Ingredients: Ligustilide
    Test Method: HPLC,UV
    Shelf Life: 2 years
    Application: Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Rehmannia Extract

    Latin Name: Rehmannia glutinosa (Gaetn.)
    Appearance: Yellow Brown Powder
    Used Plant Part: Root
    Specification: 10:1
    Test Method: UV, TLC
    Shelf Life: 2 years
    Application:  Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Lily Extract

    Latin Name: Lilium brownii var. viridulum
    Appearance: Brown yellow powder
    Used Plant Part: Whole plant
    Specification: 30%
    Active Ingredients: polysaccharide
    Test Method: HPLC,UV
    Shelf Life: 2 years
    Application: Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Herba Taxilli Extract

    Latin Name: Taxillus sutchuenensis (Lecomte) Danser
    Appearance: Yellow Brown Powder
    Used Plant Part: Whole
    Specification: 10:1
    Test Method: UV, TLC
    Shelf Life: 2 years
    Application:  Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Salvia Miltiorrhiza Extract

    Latin Name: Radix Salviae Miltiorrhizae
    Appearance: Brown yellow powder
    Used Plant Part: Root
    Specification: 5%,10%,20%
    Active Ingredients: tanshinone IIA
    Test Method: HPLC,UV
    Shelf Life: 2 years
    Application: Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

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