Standardized Extract

0
  • Lycopene Powder

    Latin Name: Prunus salicina Lindl
    Other Name: Tomato Extract Lycopene
    Appearance: Red Powder
    Used Plant Part:Fruit
    Spec:1-40%
    Test Method: UV,TLC
    Shelf Life: 2 years
    Storage: Stored in Cool and Dry Place
    Application:  Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Lycopodium Clavatum Extract

    Latin Name: Lycopodium japonicum Thunb.
    Appearance: Yellow Brown Powder
    Used Plant Part: seed
    Specification: 10: 1
    Active Ingredients: Lycopodium
    Test Method: UV,TLC
    Shelf Life: 2 years
    Application:  Food, Health product addition, Dietary
    SupplementPackaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Black Pepper Extract Powder

    Product Name: Black Pepper Extract
    Botanical Source: Piper nigrum L.
    Plant Part Used: Fruit
    CAS NO.: 94-62-2
    Specification: 5% to 98% Piperine by HPLC
    Appearance: Fine Light Yellow powder
    Shelf life: 2 years
    Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Gooseberry Powder

    Specs: Fruit powder
    Part used: Fruit
    Appearance: Fine brown powder
    Storage: Cool Dry Place
    Particle size: 100% pass 80 mesh
    Test method: UV/HPLC
    Shelf Life: 2 Years
    Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Banana Powder

    Product Name: Banana Powder
    Appearance Light: Yellow Powder

    Part Used: Fruit BodyGrade: Food Grade
    Particle Size: 100% pass 80 mesh
    Storage: Stored in Cool and Dry Place
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Purple Sweet Potato Powder

    Latin Name: Ipomoea batatas (L.) Lam
    Appearance: Purple powder
    Used Plant Part:Fruit
    Grade: Good grade
    Specification: fruit Powder
    Test Method: UV,TLC
    Shelf Life: 2 years
    Storage: Stored in Cool and Dry Place
    Application:  Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Morinda Officinalis Extract

    Latin Name: Morinda officinalis How
    Appearance: Yellow Brown Powder
    Used Plant Part: Root
    Specification: 10: 1
    Active Ingredients: Morinda officinalis
    Test Method: UV,TLC
    Shelf Life: 2 years
    Application:  Food, Health product addition, Dietary
    SupplementPackaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Black Rice Extract

    Product name: Black rice extract
    Plant sources: Black rice
    Apperance: Purple Red Powder
    Specification: 1%-25% Anthocyanidins (UV)
    Test method: HPLC/UV
    Shelf time: 2 years
    Sample: Available
    MOQ: 1KG
    Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Lonicera Edulis Extract

    Product Name: lonicera edulis Anthocyanins
    Latin Name: Lonicera caerulea L.
    Appearance: Purple Fine Powder
    Specification: 25%
    Part Used: Fruit
    Storage: Cool Dry Place
    Particle size: 100% pass 80 mesh
    Test method: UV/HPLC
    Shelf Life: 2 Years
    Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP

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