Standardized Extract

0
  • Zeaxanthin Extract

    CAS No.: 144-68-3
    Formula: C40h56o2
    EINECS: 205-636-4
    Application: Food, Health Care Products, Medicine
    State: Orange Powder
    Sample: Available
    MOQ: 1KG
    Shelf life: 2 years
    Test Method:HPLC
    Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Lupinus Albus Seed Extract

    Product Name: Lupinus Albus Extract
    Latin Name: Lupinus Albus
    Product Specification: 8% Lupeol;98% Lupeol
    Extraction Type: Solvent Extraction
    Size: 100% pass 80 mesh
    Test method: UV/HPLC
    Shelf Life: 2 Years
    Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Seabuckthorn Powder

    Product Name: Seabuckthorn powder
    Botanical Source: Hippophae rhamnoides L.
    Active Ingredient: Seabuckthorn Flavone
    Specification: 10:1 20:1
    Test Method: TLC
    Appearance: Brown Yellow Powder
    Particle Size: 100% pass 80 mesh
    Storage: Stored in Cool and Dry Place
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Mulberry Extract Powder

    Latin Name:Fructus Mori
    Appearance:Red brown powder
    Used Plant Part:Fruit
    Specification:Procyanidins 5% -25%
    Active Ingredients:Procyanidins
    Test Method:HPLC,UV
    Shelf Life:2 years
    Application: Food, Health product addition, Dietary Supplement
    Packaging:1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates:ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Black Garlic Extract Powder

    Latin Name: Allium sativum L.
    Appearance: Brown yellow powder
    Used Plant Part: fruit
    Specification: 5%
    Active Ingredients: allicin
    Test Method: HPLC,UV
    Shelf Life: 2 years
    Application: Food, Health product addition, Dietary
    SupplementPackaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

392