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  • Amomum Extract

    Latin Name: Amomum villosum
    Appearance: Yellow Brown Powder
    Used Plant Part: Whole
    Specification: 10: 1
    Test Method: UV,TLC
    Shelf Life: 2 years
    Application:  Food, Health product addition, Dietary
    SupplementPackaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Vine Tea Extract

    Latin Name: Vine tea
    Appearance: yellow brown powder
    Used Plant Part: Leaf
    Specification: 10:1,25%
    Active Ingredients: Dihydromyricetin
    Test Method: HPLC,UV
    Shelf Life: 2 years
    Application: Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • 98% Escin

    Source: Horse Chestnut Extract
    Extraction site: mature seeds
    Specification: 20%-98% Aescin (or Escin)
    CAS No.: 6805-41-0
    Detection method: UV or HPLC
    Properties: brown yellow powder or white powder
    Shelf time: 2 years
    Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Iris Versicolor Extract

    Latin Name: Iris versicolor
    Appearance: Fine brown powder
    Part Used: flower
    Grade: food grade
    Particle Size: 100% pass 80 mesh
    Test: HPLC UV
    Storage: Cool Dry Place
    Shelf Life: 2 Years
    Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Morus Alba Bark Extract

    Product Name:Morus alba extract
    Latin Name:Morus alba L.
    Part Used: Bark
    Appearance:Brown Yellow Powder
    Test method: UV/HPLC
    Shelf Life: 2 Years
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Clematis Extract

    Latin Name: Clematis chinensis Osbeck
    Appearance: Yellow Brown Powder
    Used Plant Part: Root
    Specification: 10: 1
    Test Method: UV, TLC
    Shelf Life: 2 years
    Application:  Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Gingerol Extract

    Latin Name: Rhizoma Kaempferiae
    Appearance: Brown Yellow Fine Powder
    Used Plant Part: Root
    Specification: 10%
    Active Ingredients: Ethyl p-methoxycinnamate
    Test Method: HPLC,UV
    Shelf Life: 2 years
    Application: Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Vanillin Powder

    Product name: Vanillin isobutyrate
    Ingredients: Vanilla Extract
    CAS: 20665-85-4
    Appearance: white powder
    Assay: 99%
    Content: Vanillin Crystal
    MF: C12H14O4
    Shelf time: 2 years
    Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Camellia Sinensis Leaf Extract

    Product Name:Green Tea Extract
    Latin Name:Camellia sinensis O. Ktze
    Specification: 50%TP(tea polyphenol),90%
    Appearance: Brown Powder
    Appearance:Brown Yellow Powder
    Test method: UV/HPLC
    Shelf Life: 2 Years
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP

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