Mango Powder
Product Name: mango powder
Latin Name: Mangifera indica L.
Appearance: Yellow Powder
Shelf Life: 2 Years
Grade: Food Grade
Particle Size: 100% pass 80 mesh
Storage: Stored in Cool and Dry Place
Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
What is Mango Powder?
Amchur, or mango powder, is an intriguing and versatile fixing produced using the dried and powdered types of unripe mangoes. The powder is notable for its remarkable sweet-tart flavor, making it a well-known decision for culinary applications. As well as changing dishes, this brilliant-hued powder has a huge number of medical advantages. As we plunge into the nuances of the product, examining its creation, helpful characteristics, market examples, and application fields, we reveal the rich woven work of art of this typical happiness.
Ingredients and Functional Characteristics
1. Ingredients:
◇ Mango juice powder is fundamentally made out of unripe mangoes, painstakingly chose and handled to hold their nourishing substance.
◇ An unadulterated and normal product can be guaranteed due to the absence of counterfeit additives, colors, and additional substances.
2. Functional Characteristics:
◇ Rich in vitamin C: Bulk mango powder is a potent source of vitamin C, known for its immune-boosting properties.
◇ Antioxidant properties: The presence of disease counteraction specialists adds to killing free progressives in the body, supporting overall prosperity.
◇ Digestive aid: It is believed to aid digestion and alleviate gastrointestinal issues.
◇ Flavor enhancer: Its sweet and tart flavor profile makes it a brilliant customary seasoning and flavor enhancer in various dishes.
Market Trends and Future Prospects
As of late, the interest in mango powder has seen a consistent increment, driven by the developing familiarity with normal and quality food decisions. The worldwide market has seen a flood in the fame of ethnic foods, where the product assumes a crucial part in giving a valid taste. As purchasers look for clean-mark items, it lines up with this pattern, being a characteristic and pure fixing.
What's to come possibilities of the product market look encouraging, with an expected ascent in the interest for practical food fixings. The rising interest in worldwide cooking styles, combined with the longing for comfort, positions product as a sought-after fixing. Moreover, constant investigation examining its normal applications in medication and restorative organizations adds a layer important to its future prospects.
Specifications
Physical&Chemical Testing | ||
Item | Specification | Result |
Appearance | Light yellow fruit powder | Conforms |
Odor | Characteristic | Conforms |
Sieve Analysis | NLT 95% Through 80 mesh | Conforms |
Ash content | ≤8.0% | 3.52% |
Loss On Drying | ≤7.0% | 4.81% |
Bulk Density | 0.45-0.65g/mL | Conforms |
Heavy Metals | ≤10ppm | Conforms |
Lead (Pb) | ≤5ppm | Conforms |
Arsenic (As) | ≤1ppm | Conforms |
Microbiological Testing | ||
Total plate count | ≤10000cfu/g | Conforms |
Yeast&Mold | ≤1000cfu/g | Conforms |
E.coli | Not detected | Not detected |
Salmonella | Not detected | Not detected |
Staphylococcus | Not detected | Not detected |
Shelf life and Storage | 2 Years. Cool & dry place. Keep away from strong light and heat. | |
Conclusion | Conform with specification. |
Function
1. Immune Support:The high L-ascorbic acid substance in it adds to reinforcing the safe framework.
2. Antioxidant Boost:The presence of cancer prevention agents helps battle oxidative pressure, advancing in general prosperity.
3. Digestive Health:Mango seed powder is believed to aid digestion and alleviate common gastrointestinal issues.
4. Flavor Enhancement:Adds a great sweet and tart flavor to various dishes, going about as a characteristic flavor enhancer.
Application Fields
Culinary Delights: Utilized to enhance beverages, chutneys, dishes, marinades, and sauces' flavor profiles.
Bakery and Confectionery: Coordinated into warmed items, desserts, and sweets to give an exceptional mango flavor.
Beverage Industry: Used in the creation of mango-seasoned refreshments, smoothies, and shakes.
Snack Industry: Sprinkled on bites, nuts, and trail blends to add a lively bend.
Pharmaceuticals and Cosmetics Investigating expected applications in drugs and beauty care products for its helpful properties.
OEM Service
Package
Why Choose Wellgreen
Wellgreen Technology Supplier
As an expert mango powder producer and provider, Wellgreen Innovation invests heavily in offering a result of positive quality. With an enormous stock and complete testaments, we stand as a dependable hotspot for your product needs. As part of our standard one-stop service, we offer OEM and ODM support, ensuring that your needs are met precisely. We focus on quick conveyance, tight bundling, and give extensive testing support.
If you are interested in incorporating the goodness of the product into your products or culinary creations, contact us at wgt@allwellcn.com. Experience the excellence of Wellgreen Technology – your gateway to premium it with a commitment to quality and customer satisfaction.
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